[Aom's Kitchen] ÅÙ¡µÒÅÅ�Âá¡éÇ Toddy palm slice in syrup (Dessert)
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Aom's KitchenProud to Present ÅÙ¡µÒÅÅÃÂá¡éÇ (Look tan loi kaew)Toddy palm slice in syrup(Dessert) ÊÔ觷ÕèµéÃ§à µÃÕÂÃÃÕ ´Ñ§¹ÕéÅÙ¡µÒÅÃèù(young toddy palm) 1 ¶Ø§(pack) / ãºà µÂ(pandan)´Ã¡ÃѪѹ(butterfly pea) / ¹éÓµÒÅ·ÃÒÂ(sugar) 350 ¡ÃÑÃ(g.) / ¹éÓÊÃÃÒ´(water) 
à ÃÔèÃà ÅÂ....»Ã¡à »Å×áµÃ§¢ÃºÅÙ¡µÒÅ* ¡èÃ¹à ¾×èçèÒµèáÒûá à ÊÃç¨áÅéÇËÑè¹µÒâÇÒ§ äÃèà ÃÒ¹éÓ¢éҧ㹹Ã¤à ·Ô駹éÓä»ä´éà ÅÂ à ¾ÃÒúҧÅÙ¡¨ÃÃá«èÒæ ·Ôé§ä»à Å´աÇèÒ
Okay follow me...Peeling toddy palm first then slice, we need only meat without water inside of them.
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* ÅÙ¡µÒÅÃèù¨ÃÃÕÊÕ¢ÒǹÇÅÃá¤ÃÕÃæ ¤èà à Å×áẺäÃèãËÂèÃÒ¡áÅÃäÃèà Åç¡à ¡Ô¹ä» ÊèǹÃҡ㹶ا¹Ö§à ¤éÒ¨ÃãÊè¼ÊÃÃÒÅçà Å×á´Ù¤èà ¶éÒãËÂèæ á¡èÃÒ¡à ¹×éÃÃѹ¨Ãá¢ç§
How to choose toddy palm for this menu? Fresh young toddy palm has off-white or cream color, pick
not too small but not the big onces because they got hard meat.
µèÃä»à µÃÕÂõÑé§ËÃéÃä´éà Å ÃéÃÃãªéËÃéà à Êé¹¼èÒÈÙ¹Âì¡ÅÒ§ 17 x 9 «Ã. ãÊè¹éÓ 3/4 ¢Ã§ËÃéà Ãéǹãºà µÂãÊè仫ѡ 3 㺠áÅôáÃÑÂªÑ¹à ¾ÔèÃÊÕÊѹãËé¹èÒÃѺ»Ã÷ҹ«Ñ¡ 2-3 ´Ã¡ ¾Ã¹éÓà ´×ô«Ñ¡¾Ñ¡ ªéù´Ã¡ÃѪѹ·ÕèÊÕ¨Ò§áÅéÇÃÃ¡ä» à ËÅ×Ãáµèãºà µÂ¹Ã¤à ãÊè¹éÓµÒÅà µÔäÇÒÃËÇÒ¹ä´éà ŵÒêú ¶éҨ÷ҹẺáªèµÙéà Âç¹äÃèãÊè¹éÓá¢ç§¡çËÇÒ¹¹éÃÂæ ¶éÒãÊè¹éÓá¢ç§µéçÃáËÇÒ¹¨Ñ´Ë¹èÃÂ à ´ÕëÂÇÃѹ¨Ã¨×´ ¤¹æææææ ¨¹¹éÓµÒÅÅÃÅÒ¤èÃÂãÊèÅÙ¡µÒÅŧä» »ÅèÃÂãäËéà ´×ô«Ñ¡¾Ñ¡ ªéù¿Ã§¢ÒÇæ Ãáá¤è¹Õé¡çà ÊÃç¨áÅéǨéÒ ÃéöéÒã¤ÃªÃº¢¹Ø¹¡çãÊèä»ä´é¹Ã
Now, pour water into the pot about 3/4 of the pot (I use 17x9 cm. pot) then put 3 pandans bind together for making nice smell and 2-3 butterfly peas for nice color. Boiling them for a few mins then scoop butterfly peas up and fill sugar as you like. You can fill jackfruit too. Don't forget to scoop those white bubble up.
¨ÃãÊèµÙéà Âç¹äÇéãËéà Âç¹æ ¡èù¡Ô¹¡çª×è¹ã¨ à ËÃÃ’ÃÊÓËÃѺá¡é¡ÃÃËÒÂ˹éÒÃéù
Done,
wait for it cool down then put in the fridge. Eat everytime you want
 If you want to fill some ice you have to cook it more sweet
.
----------------------¢Ãá¶à ¶éÒÃÂÒ¡¡Ô¹ÇØé¹ÅÙ¡µÒÅ á¤èà µÔü§ÇØé¹Å§ä» ÊÓËÃѺËÃéùÕé ÃéÃÃà µÔà 1 ªéùâµêà »ÅèÃÂãËéà ´×ô«Ñ¡¾Ñ¡áÅéǵѡãÊè¶éǾÂÒÂÒÃà ·Å§¶éÇÂà ºÒæ ÃÂèÒãËéà ¡Ô´¿Ã§ÃÒ¡ÒȺ¹¼ÔÇà ¾ÃÒÃà ÇÅÒáË駨÷ÓãËé¼ÔÇ˹éÒäÃèÊÇ ÃÃãËéà Âç¹áÅéÇáªèµÙéà Âç¹ä´éà ŨéÒ
One more thing, If you want to make
toddy palm jelly
, just fill 1 spoon of agar powder in the pot then leave it boiling a few mins. put in 4-5 small bowls
(careful the bubbles)
and wait for them to cool down then put in the fridge. yummy!!
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ÃҤӹǹ¤èÒãªé¨èÒÂÊÓËÃѺËÃéùÕé¡Ñ¹ÅÙ¡µÒÅ = 30 ºÒ·¹éÓµÒÅà ¡×ú¤ÃÖ觶ا = 10 ºÒ·¼§ÇØé¹äÃè¶Ö§¤ÃÖ觶ا = 10 ºÒ·ÃÇÃà »ç¹ 50 ºÒ· ä´é ÅÙ¡µÒÅÅÃÂá¡éÇËÃ×ÃÇØé¹»ÃÃÃÒ³ 6-10 ¶éÇ ½Ò¡à »ç¹¡ÒúéÒ¹ÊÓËÃѺã¤Ã·Õèà ¢éÒÃÃ’ÃèÒ¹ËÃ×ÃáúÃÃ’ÃèÒ¹Åç价ӴÙÃÂèÒÅ×öèÒÂÃÙ»áÅéÇà ÃÃ’ÃÒâ¾ÊâªÇìÊ觡ÒúéÒ¹¡Ñ¹ºéÒ§¹Ã¨êà 
ÃÂÒ¡ÃÙéÇèҨùèÒ¡Ô¹áÅÃÃÃèÃÂà ËÃ×ù¡Ñ¹ÃÖà »ÅèÒDon't forget to show me if you cook these dessert by yourselfafter read this journal.Çѹ¹Õé AomLovely(Love to cook) ¢Ã»Ô´¤ÃÑÇ à ´ÕëÂÇÃÒà »Ô´ãËÃè...¤ÃµԴµÒÃȁ. ¶Ö§ AAAum à ¢éÒ¤ÃÑÇä´éáÅéÇ Thanks for visiting my journal......every comment is appreciated
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